Entry Level Cook - Full Time - $17.85 per hour - Private Hotel & Training Center!

Property About Us... At Pyramid Global Hospitality (also known as Benchmark Hospitality), people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships. Location Description Deloitte Hotel & Conference Center • High-end private hotel and conference center called Deloitte University. Closed to the public. • Currently 800 hotel rooms - all single occupancy, no suites. Expanding to 1400 rooms in October 2025! • Three restaurants including a Starbucks. • 105,000 square feet of meeting space - Ballrooms, Amphitheater and classrooms. • Fitness Center, jogging trails and sports fields. • All professional clientele. No weddings, holiday parties, school groups, or other social-type events. • Located in Westlake, Texas - near Keller, Southlake, and Roanoke. • For more information about our property, check our website: BenchmarkHotelDFW.com Benefits & Perks • Awesome Employee Focused Culture with many Employee Events! • Eligible for Holiday pay starting immediately. 10 Paid Holidays per year. • Up to 14 Vacation & Sick days per year. - We are closed most holidays. • Many opportunities to grow and transfer to new positions. • Free Lunch in our newly remodeled Employee Cafe. • Eligible for Medical Insurance and other awesome benefits within 30 days of employment. • Employer matching 401k. • Tuition Reimbursement. • Free parking on-site. • Free uniforms and we will clean them!

Overview

The Cook III is an entry level cook position with no experience required. The Cook III will be responsible for basic cooking and prep work in the kitchen. Also assisting with setting up and tearing down stations. • This is a full-time position. • $17.85 per hour. • Afternoon/Evening shift. Weekend availability required. Responsibilities • Responsible for prep work in the kitchen. • Assists with setting up and tearing down stations. • Basic cooking. Qualifications • No experience required, we will train! Job Category: DUCareersInFandB Apply Job!